GEA has introduced the mixproof double-seat valve Type MX to its VARIVENT family, which offers improved process security in the food, beverage, dairy and pharmaceutical industries.
GEA has designed the VARIVENT MX with elements that hold merchandise from mixing with the cleaning liquid, even beneath exceptional hundreds. – Image: GEA
Manufacturers of meals and other hygienically processed merchandise face the challenge of sustaining reproducible processes in order that their products have the appearance, style, and consistency that customers count on.
GEA has designed the VARIVENT MX with elements that keep products from mixing with the cleansing liquid, even underneath exceptional loads. The cavity chamber is fitted with a vacuum self-drainage system and balancers on both valve discs. For most bodily safety, GEA makes use of the Venturi impact which is created by the special form of the flow channels, causing a vacuum on the other seal during lifting, stopping pressure will increase. As a result, no cleaning liquid can enter the other pipe carrying the product while a valve seat is being lifted or cleaned, even when a seal is flawed.
When new methods are set up and adjusted in a short while, there is a larger danger of overpressure throughout operation. The valve discs must stay in place when water hammer happens, and the valve should stay closed. For เครื่องมือใช้วัดความดัน , GEA has geared up the valve discs in each pipelines with balancers – pressure compensators. This makes the closed valve proof against water hammer as much as 50 bar in the upper and lower pipelines. The new MX valve type also has an built-in balancer cleaning gadget. It ensures that the balancer is totally flushed from the outside during seat lifting concurrently cleaning-in-place is going down. All surfaces in contact with the product could be cleaned with none extra components protecting the product from contamination.